Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, non-fried candied sweet potatoes. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Non-fried Candied Sweet Potatoes is one of the most favored of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. Non-fried Candied Sweet Potatoes is something which I have loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook non-fried candied sweet potatoes using 6 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Non-fried Candied Sweet Potatoes:

1. Prepare Sweet potatoes
2. Get Sugar
3. Get Salt
4. Take Honey (Optional)
5. Get Black sesame seeds
6. Prepare Vegetable oil

Step by Step to make Non-fried Candied Sweet Potatoes:

1. Roughly chop up the sweet potatoes and the soak them in water to remove the bitterness.
2. Place a sheet of parchment paper in a frying pan. Add in the vegetable oil, sugar, and salt and mix together. Spread it out with a spoon.
3. Turn the heat on low and add in the sweet potatoes. Cover with a lid and steam for 5-6 minutes. When halfway, cooked, turn them over. Then poke with a bamboo skewer. Once it can be poked all the way through, they're ready.
4. To finish, raise the heat, mix in the sesame seeds and honey, and it's done! I think they taste best when they're a bit more golden.

So that’s going to wrap it up with this special food non-fried candied sweet potatoes recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading, I hope My page becomes “the place to be” when it comes to non-fried candied sweet potatoes cooking. Go on get cooking!