Hello everybody, it is me again, Bethany, welcome to our recipe site. Today, we’re going to make a distinctive dish, sticky rice mango. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Sticky Rice Mango is one of the most well liked of current viral foods on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Sticky Rice Mango is something which I have loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can have sticky rice mango using 4 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Sticky Rice Mango:

1. Prepare sweet rice
2. Take unsweetened coconut milk
3. Prepare white sugar
4. Prepare large mango cut and peeled

Step by Step to make Sticky Rice Mango:

1. Soak sticky rice in water for one hour up to overnight. Steam rice until it is all the way cooked
2. *I personally have a bamboo basket that I cook my sticky rice in which you can see photos of how to cook that on my ‘Larb with sticky rice’ recipe
3. Bring coconut milk to a boil and mix in sugar
4. Combine rice and milk mixture. Mix well, serve mango over the top.
5. Enjoy!

So that is going to wrap this up for this special food sticky rice mango recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading, I hope My site becomes “the place to be” when it comes to sticky rice mango cooking. Go on get cooking!