Hello everybody, it’s O’Neill, welcome to our recipe website. Today, I’m gonna show you how to prepare a distinctive dish, grilled asparagus in balsamic sauce. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Grilled Asparagus in Balsamic sauce is one of the most favored of current viral foods in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Grilled Asparagus in Balsamic sauce is something which I have loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can cook grilled asparagus in balsamic sauce using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Grilled Asparagus in Balsamic sauce:

1. Make ready 1 lb fresh asparagus, washed, woody ends snapped off, and dried
2. Make ready 1 -2 tablespoons of olive oil
3. Take 1 salt and pepper to taste
4. Take 2 tbsp butter
5. Make ready 2 tbsp soy sauce
6. Prepare 1 tbsp balsamic vinegar
7. Get 1 tsp garlic, minced

Steps to make Grilled Asparagus in Balsamic sauce:

1. Clean asparagus and toss with the olive oil, salt and pepper
2. Grill over medium heat until just cooked, turning so often so you don't burn it. This should take only about 10 minutes. Pierce a stalk to ensure you don't over cook.
3. Meanwhile, melt butter and whisk in the soy sauce, balsamic vinegar, and the garlic.
4. Remove cooked asparagus from the grill to a serving platter, pour the balsamic sauce over the top and serve immediately.
5. Delicious!

So that’s going to wrap it up with this exceptional food grilled asparagus in balsamic sauce recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this site in your browser, and share it to your loved ones, friends and colleague. Thank you for reading, I hope My page becomes “the place to be” when it comes to grilled asparagus in balsamic sauce cooking. Go on get cooking!