Recipe of Award-winning No Peek Beef Tips

Susan McCormick   14/08/2020 00:13

No Peek Beef Tips
No Peek Beef Tips

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, no peek beef tips. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

No Peek Beef Tips is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They are fine and they look wonderful. No Peek Beef Tips is something which I’ve loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can have no peek beef tips using 5 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make No Peek Beef Tips:
  1. Make ready 2 lb cubed beef stew meat
  2. Get 1 envelope brown gravy mix
  3. Make ready 1 envelope onion soup mix
  4. Prepare 1 can cream of mushroom soup
  5. Take 1 cup Ginger ale or water
Step by Step to make No Peek Beef Tips:
  1. Preheat oven to 300°F
  2. Put beef tips in a 9x13 pan
  3. Mix the other ingredients very well
  4. Pour mixture over beef
  5. Cover with foil very tight and cook for 3 hrs. REMEMBER NO PEEKING!
  6. Remove foil and enjoy! Serve over egg noodles, rice or mashed potatoes!

So that’s going to wrap it up with this exceptional food no peek beef tips recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading, I hope this page becomes “the place to be” when it comes to no peek beef tips cooking. Go on get cooking!

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