Hey everyone, it’s Griffin, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, swiss roll. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Swiss Roll is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. Swiss Roll is something which I have loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can cook swiss roll using 9 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Swiss Roll:

1. Make ready Marie biscuits
2. Prepare coffee powder
3. Get unsweetened cocoa powder
4. Make ready butter melted
5. Get Milk
6. Make ready For the coconut mixer:
7. Get butter
8. Take sugar powder
9. Take dry coconut

Instructions to make Swiss Roll:

1. Firstly Put the biscuits in a zip lock and use a rolling pin to crush the biscuits. Sift the crushed biscuitsTo the sieved biscuits, add cocoa powder, butter,milk, coffee powder.
2. Once the dough is formed, keep it aside. Take coconut, sugar,butter and Mix well. Now apply some butter on the parchment paper. Put the biscuit mix and roll it out.Put the coconut mix on the biscuit layer Start rolling the 2 layers together.
3. Freeze the roll for 2-3 hours. When serving, cut into slices.

So that’s going to wrap it up for this exceptional food swiss roll recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this site on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading, I hope My page becomes “the place to be” when it comes to swiss roll cooking. Go on get cooking!