How to Make Homemade Beef Nilaga

Nina Williamson   12/06/2020 08:42

Beef Nilaga
Beef Nilaga

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, beef nilaga. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Beef Nilaga is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. Beef Nilaga is something that I have loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can cook beef nilaga using 10 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Beef Nilaga:
  1. Get Beef (cubed)
  2. Make ready Cabbage
  3. Prepare Chinese cabbage
  4. Get Potatoes
  5. Get Squash
  6. Prepare Fish sauce
  7. Prepare Whole pepper corns
  8. Make ready Onion
  9. Make ready Salt
  10. Get Knorr beef cubes (pork cubes of you don't have beef)
Step by Step to make Beef Nilaga:
  1. In a pot, put in water, fish sauce, whole pepper corns, onion, beef cubes and beef. Let it boil. Remove the lard. After it boils, you can turn the heat to low. Simmer until beef is tender.
  2. Put in the potatoes and squash. Cover for 5mins.
  3. Put in the leafy vegetables. Cook for another minute. Serve.

So that is going to wrap it up with this exceptional food beef nilaga recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading, I hope My site becomes “the place to be” when it comes to beef nilaga cooking. Go on get cooking!

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