Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, veggie beef soup instant pot ip. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Veggie Beef Soup Instant Pot IP is one of the most popular of recent viral meals on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. Veggie Beef Soup Instant Pot IP is something that I’ve loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can have veggie beef soup instant pot ip using 18 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Veggie Beef Soup Instant Pot IP:

1. Make ready 2 TBSP olive oil
2. Make ready 1 1/2 pounds stew meat
3. Get 1 medium yellow onion diced
4. Make ready 4 TBSP minced garlic
5. Prepare 2 carrots diced
6. Take 2 celery stalks with leaves diced
7. Prepare 4 cups beef broth
8. Prepare 1/2 cup white wine
9. Get 8.5 oz can cut green beens with juice
10. Prepare 8.5 oz can corn with juice
11. Take 10 oz can Rotel with juice
12. Make ready 1/4 cup fresh basil chopped
13. Prepare 1 TSP thyme
14. Get 1 TSP kosher salt
15. Take 1/2 TSP black pepper
16. Take Garnishes
17. Get Croutons
18. Make ready Parmesan cheese

Steps to make Veggie Beef Soup Instant Pot IP:

1. Turn instant pot to saute high setting.
2. When pot reads hot add in olive oil, onion, and meat. Cook for 3-4 minutes stirring occasionally.
3. Add in garlic, carrots, and celery stirring occasionally for another minute.
4. Add in broth, stirring/scrapping the bottom of the pot to remove any bit that may be stuck to the bottom
5. Stir in wine, corn, green beens and Rotel.
6. Stir in basil, thyme, salt and pepper.
7. Seal instant pot and cook at high pressure for 8 minutes. Allow a 10 minute natural release. Release rest of the pressure.
8. Ladle into bowls and top with crotons and Parmesan cheese.
9. Enjoy!

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