Hey everyone, it’s Sophie, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, chilorio tacos. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Chilorio Tacos is one of the most well liked of current viral foods in the world. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. They are fine and they look wonderful. Chilorio Tacos is something that I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can have chilorio tacos using 18 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Chilorio Tacos:

1. Make ready 1 Tbsp. Olive oil
2. Take 1 Tbsp. Olive oil
3. Make ready 2 C. Pre-packaged Chilorio (Mexican shredded pork), fully cooked
4. Get 2 C. Pre-packaged Chilorio (Mexican shredded pork), fully cooked
5. Take 2 corn tortillas
6. Get 2 corn tortillas
7. Get 1/2 red onion, sliced
8. Take 1/2 red onion, sliced
9. Make ready 1 jalapeno, sliced
10. Get 1 jalapeno, sliced
11. Take 1/4 C. Queso Fresco, crumbled
12. Get 1/4 C. Queso Fresco, crumbled
13. Prepare 1/4 C. Cilantro, chopped
14. Take 1/4 C. Cilantro, chopped
15. Prepare 2 dallops of sour cream
16. Make ready 2 dallops of sour cream
17. Get Dash hot sauce (optional)
18. Take Dash hot sauce (optional)

Step by Step to make Chilorio Tacos:

1. In a medium skillet over medium-high, heat oil until simmering. Place corn tortillas in skillet and cook 30 seconds, flip and cook another 30 seconds, remove.
2. In same skillet add shredded pork. Cook 3-4 minutes until warmed through. Spoon equal parts of pork into the 2 tortillas.
3. Top with sliced onions, jalapenos, crumbled queso fresco and cilantro. Spoon a dollop of sour cream onto each and drizzle with hot sauce if desired.
4. In a medium skillet over medium-high, heat oil until simmering. Place corn tortillas in skillet and cook 30 seconds, flip and cook another 30 seconds, remove.
5. In same skillet add shredded pork. Cook 3-4 minutes until warmed through. Spoon equal parts of pork into the 2 tortillas.
6. Top with sliced onions, jalapenos, crumbled queso fresco and cilantro. Spoon a dollop of sour cream onto each and drizzle with hot sauce if desired.

So that is going to wrap it up with this special food chilorio tacos recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this site in your browser, and share it to your family, friends and colleague. Thank you for reading, I hope this site becomes “the place to be” when it comes to chilorio tacos cooking. Go on get cooking!