Hello everybody, it is O’Neill, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, chicken wings & mushrooms stew. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Chicken Wings & Mushrooms Stew is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Chicken Wings & Mushrooms Stew is something that I have loved my entire life.

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To get started with this recipe, we must first prepare a few ingredients. You can cook chicken wings & mushrooms stew using 15 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Wings & Mushrooms Stew:

1. Prepare 7 pieces chicken wings
2. Take 1 medium size onion
3. Prepare 1 medium size carrot
4. Take 1 medium size king oyster mushroom
5. Get 5 shiitake mushrooms
6. Make ready 1 tablespoon oyster sauce
7. Prepare 2 tablespoons ketchup
8. Prepare 2 tablespoons chili sauce
9. Get 1 teaspoon sesame oil
10. Take 1/2 teaspoon sugar
11. Get 1 tablespoon soy sauce
12. Make ready 1 tablespoon coarsely grounded black pepper
13. Take 1 cup chicken stock
14. Prepare 3 cloves crushed garlic
15. Make ready 1 tablespoon cooking oil

Chicken wings are great for any occasion. Chicken wings are quick to cook, easy to prepare (with or without brine), and loaded with flavor making them the perfect chicken dish. Chicken wings are inexpensive and ideal for deep-frying or barbecuing. The don't have a lot of meat on them, so adding marinades or spices is a great way to make the most of.

Instructions to make Chicken Wings & Mushrooms Stew:

1. Marinate the chicken wings with all the seasonings except garlic cloves,chicken stock and cooking oil for 30 mins.
2. Slice the carrots and onions and set aside.
3. Slice the mushrooms and set aside.
4. Heat the oil in the pot on medium heat.Add cooking oil and crushed garlic cloves.Next,add the carrots and onions into the pot.Stir fry them until the onions become soft.
5. Add the marinated chicken wings to the bottom of the pot.Add a little bit of chicken stock and cover the lid.Let them cook for 2-3 minutes on one side.
6. Open the lid and pour the rest of the chicken stock into the pot,wait until the stock start to simmer.
7. When the chicken stock has bubbly simmered.Put the mushrooms into the pot.
8. Cover the lid and let them simmer on medium heat for about 10 mins until the stock has evaporated and cooked chicken wings and veggie become soft.
9. Now the Chicken wings and mushrooms stew is ready to serve.

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