Hello everybody, it is Sophie, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, matcha green tea and white chocolate cookies. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Matcha Green Tea and White Chocolate Cookies is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Matcha Green Tea and White Chocolate Cookies is something that I’ve loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can cook matcha green tea and white chocolate cookies using 9 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Matcha Green Tea and White Chocolate Cookies:

1. Get 100 g (3.5oz)unsalted butter
2. Prepare 50 g (1/4 U.S.cup)granulated sugar
3. Make ready 100 g (1/2U.S.cup)brown sugar
4. Take 1 pinch salt
5. Get 1 Egg
6. Take 150 g (5 and 1/4oz)all purpose flour
7. Prepare 1 Tbsp matcha green tea powder
8. Make ready 1/4 tsp Baking Soda
9. Prepare 1/2 U.S. cup coarsely chopped white chocolate or white chocolate chips

Instructions to make Matcha Green Tea and White Chocolate Cookies:

1. Preparation: Preheat the oven to 330F. Shift flour, green tea, and baking soda together.
2. Microwave butter until it's melted. Combine the sugar and butter together. Add the egg and salt, then mix.
3. Combine all powder ingredients with a spatula. Add the white chocolate.
4. Drop cookie dough in rounded tablespoonfuls onto the parchment paper. Leave a space between each piece of dough.
5. Bake 6 to 8 min. Don't over bake!
6. Nice Green tea aroma!!!!
7. Yum!

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