Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, mu shu chicken lettuce wraps. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Mu Shu Chicken Lettuce Wraps is one of the most favored of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Mu Shu Chicken Lettuce Wraps is something that I’ve loved my whole life. They’re nice and they look fantastic.

Lettuce wraps are a fresh alternative to pancakes or tortillas. If you can't find Bibb lettuce, iceberg will work. Unfortunately, the lettuce tends to fall apart easily.

To begin with this recipe, we must first prepare a few components. You can have mu shu chicken lettuce wraps using 14 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Mu Shu Chicken Lettuce Wraps:

1. Make ready wraps
2. Take 4 tbsp soy sauce
3. Make ready 3 tbsp hoisin sauce
4. Get 2 tsp rice wine vineagar
5. Make ready 1/2 tbsp sesame oil
6. Get 1/8 tsp red pepper flakes
7. Get 3 clove minced garlic
8. Prepare 1 tbsp finely grated fresh ginger
9. Get 8 oz chicken, cooked and shredded. I use store rotisserie chicken for ease of use
10. Prepare 9 oz package prepared coleslaw, I prefer the broccoli coleslaw
11. Make ready 1 small head of bibb or boston lettuce. You will use 12 outer leaves from head of lettuce
12. Take 1/4 cup green onions, sliced on bias
13. Take 1/4 cup chopped peanuts
14. Get 1/4 cup chopped cashews

Rinse a head of green cabbage or iceberg lettuce; dry well. Cut in half through the core, remove the core with a sharp knife, then carefully. Moo shu chicken is a Chinese dish made of stir-fried vegetables, egg and meat. Lettuce wraps are a great low-carb option, and kids love pick-up food, even when it's wrapped in lettuce!

Steps to make Mu Shu Chicken Lettuce Wraps:

1. Place all liquids ,garlic, red pepper flakes and ginger into large pan.
2. Bring to low boil over meat heat and then turn heat off.
3. Add chicken, stir well and then add coleslaw. Cover, set a side.
4. Prepare lettuce leaves on plate. You need 12, full untorn leaves.
5. Divide chicken mixture amongst lettuce leaves
6. Divide green onions and nuts over top and serve.
7. Recipe by taylor68too.

Here's to yummy lunch, dinner or appetizer the Food Facts Mu Shu pork (also spelled moo shu pork or mu xu pork) is a dish of northern Chinese origin. It is believed to have first appeared on the menus. Wrap the spicy chicken mixture in lettuce or cabbage leaves to serve as appetizers. Chicken lettuce wraps are super easy, and make a surprisingly quick and healthy weeknight meal. For all the times I have ordered chicken lettuce wraps at Chinese restaurants like P.

So that’s going to wrap it up for this special food mu shu chicken lettuce wraps recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading, I hope this page becomes “the place to be” when it comes to mu shu chicken lettuce wraps cooking. Go on get cooking!