Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, mexican avocado salad. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Mexican Avocado Salad is one of the most favored of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Mexican Avocado Salad is something which I’ve loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can have mexican avocado salad using 10 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Mexican Avocado Salad:

1. Take 24 cherry tomatoes, quartered
2. Prepare 1 tbsp extra virgin olive oil
3. Take 2 tsp red wine vinegar
4. Get 1 tsp salt
5. Prepare 1/4 tsp freshly ground pepper
6. Get 1/4 medium yellow or white onion finely chopped
7. Prepare 1 jalapeno' seeded and finely chopped
8. Take 2 tbsp chopped cilantro
9. Make ready 1/4 medium head iceberg lettuce, cut 1\2 inch ribbons
10. Get 2 ripe avocados, seeded,peeled, and chopped

Step by Step to make Mexican Avocado Salad:

1. Combine the tomatoes, oil, vinegar, salt and pepper in a medium bowl, let stand room temperature for 1 hour. Add the onion, jalapeno and cilantro toss well.
2. Arrange the lettuce on a platter and top with avocado. Spoon the tomatoes mixture on top and serve.
3. 3 net carbs

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