Hello everybody, it’s Sophie, welcome to our recipe page. Today, I will show you a way to prepare a special dish, rice pancake. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Rice Pancake is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They are nice and they look fantastic. Rice Pancake is something that I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can have rice pancake using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Rice Pancake:

1. Take 2 cups cooked rice (room temperature or from the fridge)
2. Prepare 1 handfull of shredded cheddar cheese
3. Make ready as needed Salt and black pepper
4. Take as needed chicken/beef/mushroom bouillon powder
5. Get 4-5 florets broccoli, chopped
6. Take 2 slices cooked bacon, chopped
7. Take 2 green onion, sliced
8. Take 1 egg, lightly beaten
9. Take Unsalted butter/olive oil as needed to cook the pancake

Steps to make Rice Pancake:

1. In a medium bowl, mix all ingredients except olive oil / butter, then stir until combined.
2. Heat the olive oil or butter in a skillet (approximately 1/4 tsp). Pour two tablespoons of rice mixture.
3. Press the mixture lightly on the pan with a spatula until it is flat (don't press it too strong).
4. Cook the pancake for 3-4 minutes on each side until browned.
5. Serve while they are warm with ketchup or hot sauce.

So that’s going to wrap this up for this special food rice pancake recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this site on your browser, and share it to your family, colleague and friends. Thank you for reading, I hope My site becomes “the place to be” when it comes to rice pancake cooking. Go on get cooking!